The Cellar

The Cellar will start taking reservations Wednesday December 28, 2016 via Opentable!

 

Open daily at 5 p.m.

We stop seating at:

9:15pm Sunday-Thursday

10:15 Friday and Saturday


Weekend brunch 11 a.m. - 2 p.m.

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COCKTAILS...

                

              

MARTINI 

                                                                                                                                                                                              

DIRTY BIRD

Grey Goose Vodka, olive juice, blue cheese-stuffed olives

BLOOD AND SAND

Cutty Sark blended Scotch Whisky, cherry heering, orange juice, sweet vermouth

HONEYSUCKLE ROSE

Chopin Vodka, rosemary-honey infusion, orange juice,  Zardetto Prosecco float

SPICEBERRY

Tito’s Vodka, jalapeño-lime infusion, strawberry, lemonade

MANHATTAN SUN “RYES”

Journeyman Ravenswood Rye, Koval Rose Hip liqueur, Blood Orange bitters                                                                                                                                                                                                                                                                                                              FRENCH                                                                                                                                                                               

Absolut Citron, Chambord, pineapple juice

CLASSIC COSMO                                                                                                                                                                   

Grey Goose Le Citron, Triple sec, cranberry, lime

 GIN FIZZ (served in a flute)

Farmer’s Botanical Organic Gin, lemon simple syrup, Prosecco

 

                                                                 ON THE ROCKS
 

MARGARITA TRADICIONAL

Patron Silver Tequila, Grand Marnier, fresh lime, orange juice, salt

PURPLE LINE

F.E.W. Barrel aged Gin, Grand Marnier, lemon juice

RICK’S GINGER RICKEY

Farmer’s Botanical Organic Gin, Ginger beer, lime juice

STAYCATION                                                                                                                                                                   

Bacardi Rum, Triple sec, orange juice, lemonade, soda water

SUMMER SHANDY                                                                                                                                                                  

Tito’s Vodka, lemonade Leinenkugel grapefruit  or 21st Amendment watermelon

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WINES

SPARKLING

Prosecco, Zardetto 12 (Italy) 11/42
Crisp, floral, refreshing

WHITE

Albarino, Marques de Carceres, 2014 (Spain) 12/46                                                                                  Fruity, light, and smooth

Pinot Grigio, Scarbolo, 2013 (Italy) 11/42                                                                                                        Light bodied, melon, grassy finish

Sauvignon Blanc, Red Deer, 2011 (New Zealand) 12/46                                                                                 Crisp citrus and Tropical Fruit

Pinot Gris, Red Deer, 2011 (New Zealand) 10/40                                                                                            Light bright easy going

Viognier. Red Deer, 2011 (New Zealand) 10/40                                                                                                      Lush round smooth

Gewurtztraminer, Red Deer, 2011(New Zealand) 10/40                                                                               Full opulent fruit 

Torrentes, Recuerdo 2012 (Argentina) 9/36
Light Body, refeshing crisp citrus and floral notes

Vernaccia, Poggio Alloro 2012 (Italy) 8/32                                                                                                  Medium bodied, white peach, hint of nuttiness

 Chardonnay, Domaine Berthenet 2011 (France) 12/46                                                                           Subtle oak, light fruit, elegant flavors

RED

Pinot Noir, “Meomi” Belle Glos, 2012 (California) 11/42                                                                             Smooth, dark fruit, hint of earth

Meritage, Hayman & Hill 2012 (California) 12/46                                                                                              Merlot, Cabernet, Cab Franc, Petit Verdot Bold, rich berries, soft tannins

Meritage, Hahn, 2012 (California) 11/44                                                                                                                  Bold summer fruit, soft tannins

Malbec, Pigmentum 2012 (France) 10/40                                                                                                                   Rich blackberry, violets, hints of mocha

Negroamaro, Coperatino 2007 (Italy) 9/36                                                                                                         Dark, luscious berries, dry finish

Dogajolo Super Tuscan, Carpineto 2013 (Italy) 10/40                                                                                   Dark berries, bold flavors, balanced structure

Tempranillo, Marques de Caceres 2012 (Spain) 10/40                                                                                    Ripe berries, bright fruit, baking spices, light body

Cabernet Sauvignon, Gonnet Fere et Fils 2011 (France) 8/32                                                                         Black currant,  round structure,  smooth tannins

Sangiovese, Corte alla Flora 2012 (Italy) 9/36                                                                                                         Easy red fruits, violets, hint of leather, velvety smooth, food friendly

 Shiraz Blend, Secateurs 2010 (South Africa) 10/40                                                                                          Supple, smooth, juicy dark berries, hint of pepper and smoke, medium body                                                                                                                                                                                        

 Rare Red Blend NV (California) 8/32                                                                                                                   Barbera, Petite Syrah, Carignon , Medium bodied, cooked red and dark fruit, bright finish                     

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BREWS

 

ON TAP

KROMBACHER PILSNER (GERMANY)

PENROSE PROTO GRADUS (GENEVA, IL)

TRIPEL KARMELIET (BELGIUM)

GREAT DIVIDE RUMBLE IPA (COLORADO)

TEMPERANCE EVENFALL (EVANSTON)

OSKAR BLUES OLD CHUB (COLORADO)

CIDER

ASPALL DRY (ENGLAND)

LAGERS

LAMMSBRAÜ ORGANIC PILSNER (GERMANY)

KONIG PILSNER (GERMANY)

LEFT HAND BREWING CO. POLESTAR PILSNER  (COLORADO)

METROPOLITAN FLYWHEEL  (CHICAGO)

VICTORY PRIMA PILS  (PENNSYLVANIA)

SIXPOINT THE CRISP  (BROOKLYN)

GREAT DIVIDE HOSS RYE LAGER (COLORADO)

GREAT LAKES ELIOT NESS (OHIO)

HOP

GREAT DIVIDE LASSO (COLORADO)

TWO BROTHERS PRAIRIE PATH (WARRENVILLE)

STONE LEVITATION (CALIFORNIA)

LAGUNITAS IPA (CALIFORNIA) 

FINCH’S THREADLESS IPA (CHICAGO)

MEANTIME IPA (ENGLAND) 

 

 

WHEAT

HOFBRAU HEFEWEIZEN (GERMANY) 

AYINGER BRAU-WEISSE (GERMANY) 

BLANCHE DE BRUXELLES (BELGIUM)

DESCHUTES CHAINBREAKER IPA (OREGON)

OFF COLOR BREWING TROUBLESOME (CHICAGO)

AVERY WHITE RASCAL (COLORADO)

TRAPPIST

BRASSERRIE D’ORVAL (BELGIUM) 

WESTMALLE DUBBEL  (BELGIUM) 

LA TRAPPE ISID’OR  (NETHERLANDS)

CHIMAY BLUE (BELGIUM) 

ROCHEFORT 6 (BELGIUM) 

BELGIAN/ BELGIAN STYLE

TIMMERMANS FRAMBOISE LAMBIC  (BELGIUM) 

UNIBROUE EPHEMERE (APPLE) (CANADA)

CUVEE DES JACOBIN ROUGE (BELGIUM)

SAISON DUPONT  (BELGIUM) 

NORTH COAST PRANQSTER  (CALIFORNIA) 

ST. BERNARDUS TRIPEL ALE (BELGIUM) 

UNIBROUE MAUDITE (CANADA) 

LEFÉBVRE HOPUS BLONDE  (BELGIUM)

STRAFFE HENDRIK QUADRUPLE  (BELGIUM)

MALT

ANCHOR STEAM (SAN FRANCISCO)

SAMUEL SMITH’S NUT BROWN ALE (ENGLAND) 

TYRANENA'S HEADLESS MAN (WISCONSIN)

LEFT HAND MILK STOUT NITRO  (COLORADO) 

SMUTTYNOSE OLD BROWN DOG (NEW HAMPSHIRE)

ALE ASYLUM AMERGEDDON (WISCONSIN)

GREEN FLASH HOP HEAD RED (SAN DIEGO)

STONE OAKED ARROGANT BASTARD (CA)

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