The Cellar

The Cellar will start taking reservations Wednesday December 28, 2016 via Opentable!

 

Open daily at 5 p.m.

We stop seating at:

9:15pm Sunday-Thursday

10:15 Friday and Saturday


Weekend brunch 11 a.m. - 2 p.m.

Menu

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From the Coffee Bar


 

From the Bakery

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